Emergency Eye and Body Wash Station – Laboratory Grade
Engineered for laboratory environments where quick response to chemical exposure is critical. This emergency eye and body wash station provides reliable, code-compliant protection in the event of spills or splashes.
Product Specifications:
Application: Laboratory emergency eyewash and safety shower station
Compliance: Fully compliant with ANSI Z358.1-2014 and OSHA 29 CFR 1910.151(c) for emergency flushing equipment
Operation:
Eyewash: Hands-free activation via push plate
Shower: Pull rod activation for immediate drenching
Eyewash Flow Rate: ≥ 0.4 GPM (1.5 L/min) for 15 minutes minimum
Shower Flow Rate: ≥ 20 GPM (75.7 L/min) for full-body rinsing
Eyewash Heads: Dual low-flow, aerated spray heads with flip-top dust covers
Shower Head: High-visibility ABS plastic or stainless steel shower head
Construction Materials:
Corrosion-resistant stainless steel or epoxy-coated galvanized steel
Brass valves with chrome-plated finish for durability in chemical environments
Inlet Connection:
Eyewash: 1/2" NPT
Shower: 1-1/4" NPT
Mounting: Floor-mounted design with anti-slip footplate (wall-mounted option available)
Drainage: Optional self-draining system to prevent stagnant water buildup
Recommended Water Temperature: Tepid water (60–100°F / 16–38°C)
Environment: Indoor laboratory use
Optional Features:
Foot pedal activation for hands-free operation
Audible/visual alarm for activation alert
Thermostatic mixing valve for controlled water temperature
Freeze protection for placement in unconditioned spaces
Emergency Eye and Body Wash Station
Maintaining Your Stainless Steel Worktop and Sink
To ensure your stainless steel worktop and sink remain in excellent condition for decades, please follow these essential care instructions:
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Initial Cleaning
Before first use, thoroughly wash the surface with an alkaline detergent (pH over 8). Rinse well and dry completely.
Note: Installation may leave impurities on the surface. Removing these will allow the chromium in stainless steel to react with oxygen, forming a protective passive layer. -
Daily Maintenance
After each use, clean the surface with a soft cloth, sponge, or towel using warm water and a liquid detergent. Rinse thoroughly with water and dry with a soft cloth. -
Stain Removal Guidelines
For tough stains, including grease, discoloration from coffee or tea, salt and lime marks, and rust stains, follow these steps:- Use a cleaning paste with a pH over 8 (e.g., Cif Cream or Universal Stone) along with a soft cloth or sponge.
- Apply the detergent, allow it to sit for 15 minutes, then rinse with warm water and dry.
- For dried lime stains, a 25% vinegar solution can be effective. Let it sit briefly before cleaning, rinsing, and drying the surface.
Avoid the Following
To maintain the integrity of your stainless steel:- Refrain from using acidic substances, such as kitchen soaps containing citric acid (pH under 6), as they can damage the surface.
- Avoid scouring powders and steel wool, which may scratch the finish.
- Do not leave wet cast iron pans or other rust-prone metallic utensils on the surface for extended periods, as they may leave marks.
By following these guidelines, you can ensure the longevity and appearance of your stainless steel worktop and sink.
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